Oh, spring! How beautiful the blossoms that bloom in the warm sunshine are! How sweet is the smell of fresh green grass! Of course, with those most welcome sights comes a terrible price to pay! Every allergy sufferer knows what I’m talking about: pollen. Pollen is the unseen terror that causes most of us to stumble with itchy watery eyes to the nearest corner store and buy an ungodly amount of antihistamine so that we can hopefully get through our day without sneezing, coughing, and staring bleary-eyed into the distance.
Most of us who try to dodge taking medication as often as we can seek out natural remedies. Allergy sufferers are no different, but one of the natural remedies is so much sweeter: locally made honey. Honey made from local bees contains pollen from local bees contain pollen from trees and flowers nearby. If a person ingests a teaspoon of honey every morning, it is believed that they will become less sensitive to the pollen in the air. Overtime, they will be bothered little to none by the seasonal changes. It is in no way meant to replace allergy shots or prescribed medication. Always consult a physician before making any changes with those, but it is certainly a sweet and tasty alternative for those of us who run for the hills every spring, trying to escape the sneezy season.